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ABOUT

It all began with the impact of K-Food culture into Singapore. Apart from the usual Korean BBQ and the likes, we thought that the most common food that Koreans love would be none other than street food  or "BunSik" (분식) like spicy rice cake/"Tteokbokki" (떡볶이) and fish cake soup/"O-deng tang"(오뎅탕) and stir-fried chicken with cheese/"Dakgalbi" (닭갈비).

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3 HOMEMADE FLAVOURS:

ORIGINAL

JJAJANG

ROSE DAKGALBI

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call +65 6224 1064